Thursday, October 23, 2014

Our Food Lately

Pictures of more yummy plant-based foods we have enjoyed eating, added to our "So What CAN You Eat?" gallery.

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Salad from Salata...topped with nearly every fresh vegetable, bean, and fruit they offered!

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Fresh-grown broccoli sprouts make a delicious addition to a salad

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Michael is the expert at fitting as many toppings as possible in the Genghis Grill bowl!

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Roasted delicata has a slight cheesy flavor in our opinion

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Veggie fajitas with sides of Spanish rice and black beans

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Pesto of our favorite sauces and it also tastes great on a pizza

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Roasted red pepper and tomato sauce with zucchini and pasta

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Brownie batter dessert dough with fresh apple slices

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Decadent chocolate chip cookies topped with homemade chocolate banana "ice cream" and "banana boats" (bananas topped with peanut butter, chocolate, and honey that you broil in the oven)

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